Recipe by: Lynda Ruben
1 cup KARO syrup (light corn)
3 eggs
1 cup sugar
1 tsp. vanilla flavor
2 cups pecan halves
2 tsp. butter (melted)
1 cup chocolate chip morsels
1 tsp. homogenized milk
1 tsp. flour
1-9 inch unbaked pie crust
Combine syrup, sugar, vanilla flavor and butter. Mix well in a bowl. Add milk, and flour, mixing well. Pour into unbaked pie crust. Arrange pecan halves in circular motion to form a design. Place chocolate chip morsels over pecans and bake at 350 degrees for one hour.
Barrier’s Health and Fitness Website: http://barriershealthandfitness.com/
No comments:
Post a Comment