Recipe by: Ellen J. Barrier
1- package of white cake mix
1- large box JELL-O gelatin dessert
1- can of white cake frosting
Prepare gelatin according to directions on the box- and let it set in the refrigerator until it is partially jelled. (use a flavor of choice) My family, prefer the lime flavor.
After each layer of cake has been frosted with white frosting, place Jell-O on the bottom layer. After placing the top layer on, cover it with the remaining Jell-O. Place the cake in a covered cake container, and keep it refrigerated. You should have Jell-O between the two layers, and Jell-O on the top layer.
And it shall come to pass, that before they call, I will answer; and while they are yet speaking, I will hear.
Barrier’s Health and Fitness Website: http://barriershealthandfitness.com/