Chocolate Mud Pie

By: L. Dianne Malone

¾ cups of cocoa
2 sticks of margarine (melted)
4 eggs (beaten)
1 can of Eagle Brand milk
1 tsp. vanilla flavor
2 pie crusts  (I like graham cracker)

Mix all ingredients together, until well blended. Cook in oven at 350 degrees, for 40-45 minutes. (will be shaky when taken out of oven)  Let cool. Can top with cool whip.

The blessings of the Lord, it maketh rich, and he addeth no sorrow with it.
Proverbs 10:22 


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